A Green Mind

I woke up thinking how using the AC demands more electricity which primarily is sourced from coal thereby contributing to carbon emissions hastening climate change. But William McDonough and Michael Braungart’s book, “The Upcycle” claims that this is more of a design rather than an environmental problem. If the energy comes from a renewable source, then you don’t have to feel guilty about enjoying the comfort provided by an air-conditioned room.

Same thing with taking a long shower. Nothing wrong with that if the water is recycled.

And this applies to products which don’t necessarily have to end up as trash if they follow the cradle to cradle concept, a holistic and waste-free way of manufacturing.

While reading this fascinating book in the bus, I can’t help but shake my head and wonder how difficult it is to pocket the tiny bus ticket that people put more effort in stuffing it in corners and crannies. Don’t get me started on the supposed inspection of these bus tickets. We do know there’s a better system and is already existing at that. Another design flaw.

Would it make a difference if I confront them? I once did that in the jeepney when this full grown, obviously educated woman, just mindlessly threw the garbage on the floor and I told her, “That’s not the garbage bin.” She just looked at me innocently as if she didn’t do anything. And that’s what I end up doing when encountering such individuals. Stare at them spitefully and they stare back confused wondering what they did wrong.

Littering is bad and everybody knows it but we’re just too lazy to care, that is, if we care at all.

Speaking of trash, another frustration I have is with straws and plastics. When you say, “No straw/no plastic, please” vendors or servers sometimes find that amusing. I was told, “Remove the straw yourself.” So when I see my friends using straws, I judge them, a little. I observed that for most people, these things are not a big deal.

How about health? We know that fastfood, processed food, and too much meat is bad news. Bad for the environment, too. But it doesn’t matter. It’s what’s available, it’s cheap, and they taste so good, as well. I still eat fastfood sometimes because it’s that convenient. And real food is difficult to come buy these days. I was a pescatarian for a while wanting to be a vegetarian but options can be very limiting. Add to that the idea of micro plastics in my fish and pesticides in my veggies. Besides, according to “The Upcycle,” we should celebrate diversity and that includes diversity in diet. So right now, being a flexitarian is the best option for me.

I don’t know if it’s just a trend but more and more people are turning to organics, and healthy living, and being more mindful and more sustainable in their ways. This is the right thing to do but who am I to tell people how to live their lives. As zero waste advocate Lauren Singer puts it, what environmentalists can do is to show everyone that there are other better options.

I remember the quote from Inception: “An idea is like a virus. Resilient. Highly contagious. And even the smallest seed of an idea can grow.” So I guess my goal, since it’s Environment Month and all, is to plant seeds of green ideas and hope that these would grow in the minds of people. Because the truth is (and this is not some kind of an alternative fact), environmentalism, this seemingly hopeless idealism, is for humanity’s survival.

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Author: Ryan Bestre

Environmentalist. Teacher. Writer.

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